It was fun, exciting and gratifying to talk about the event that will on Saturday 4 May at @lungarottimontefalco, which includes a visit to the winery, light lunch with typical Umbrian products and Lungarotti’s wines tasting.
We talked about me, TanninTime, social media and blogs, and we tasted: Montefalco 2015 Lungarotti
👀 Ruby red with violet reflections.
👃 Blackberry, plum jam, cinnamon and a slight mineral note.
👅 Good acidity, warm, young tannin but already integrated. Long and spicy finish.
📌 #winelover would you like to visit Umbria and taste typical Umbrian wine and food❓❓